Buying Bain Maires: Keeping Your Food On The Right Temperature

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Bain maires is important in catering. But what is it though? Let’s read and find out.

Bain Maires is one of the most important commercial equipment tools that you need to invest in. However, not all of us are familiar with bain maire. Many new restaurant owners aren’t familiar with bain maires and what they are used for.

If you are curious about baine marie, then maybe we should read this article. Down below are some of the most important things that you need to know about bain maire.

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What is bain maire?

In a nutshell, a bain maire is a double-boiler. A bain maire has two containers. The larger container is where you place the water and have it heated. The smaller container will then be placed inside the larger container. In the smaller container, you will then place the food inside the smaller container.

Bain maires can serve food either hot or cold. They also come in various sizes and designs. However, bain maires are commonly made from stainless steel. Sometimes they are also made from ceramic materials. This way, they can keep the food at the best temperature.

Bain maires come into two different kinds. We have the hot food bain and cold food bain. Both of these bains were designed to ensure that foods are kept at the right temperature. This way, they are still served at the right temperature.

What to consider when buying a bain maires?

There are tons of things that you need to consider when you buy a bain maire. Make sure that you check out our buying guide to ensure that you get the best bain maire for your business.

Hot or cold

The first thing that you need to consider is whether your bain maire is hot or cold. Depending on your cuisine, you might need to buy two bain maires, one of each. This way, you have both bain maires that you need when serving special recipes in your catering.

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One, Double, Single or Double Row

Another important factor to consider is the number of pans in your bain maires. Ian Boer offers a single or double pan. They also offer a single row and double row of the pan. This depends on the amount of food that you are serving during buffets.

Conclusion

Buying a bain maire doesn’t have to be difficult. As long as you have these things considered, then maybe you can easily find the best bain maire for your business. Make sure to check out Ian Boer for more Bain Maire options. 

 

 

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